Sate Babi
Posted to Finger Food , Main Course , Pork
This recipe is from my dear auntie, she got it from her best friend, who is a native Menado. Definitely a crowd pleaser. Always the first to go everytime my aunt or I made this for a party. Quite easy to make, but requires many spices to grind =)
Sate Babi (BBQ Pork Satay)
~~~~~oOo~~~~~
INGREDIENTS:
1 kg daging babi / 2 lbs pork
3 siung bw putih / garlic
7 siung bw merah / shallot / onion
5 kemiri / candlenut
½ sdt jinten / tsp cumin
4 bh lombok merah besar / big red chilli
20 bh lombok kecil / small chilli
laos / galangal
kecap manis / sweet soy sauce
daun jeruk purut / kaffir lime leaves
garam, gula / salt, sugar
INSTRUCTIONS:
1. Gongso ketumbar dan jinten tanpa minyak.Heat coriander seed and cumin without oil.
2. Ulek bw putih, bw merah, ketumar, jinten, lombok, jahe dan laos sampai halus.
Grind garlic, onion, coriander, cumin, chillies, ginger and galangal
3. Goreng bumbu. Masukkan kecap, air sedikit, jeruk purut dan gula. Dinginkan..
Sautee with oil. Add in sweet soy sauce, lime leaves, salt and sugar. Let it cool.
4. Setelah dingin, masukkan daging ke dalam bumbu sampai meresap 3-24 jam.
After it’s cool. Mix the pork with the sauce. Let marinate for few hours to overnight.
5. Tusukkan daging ke tusukan sate dan panggang sampai matang.
Put the pork meat to the skewer and grill until well done.
Serves: 25 skewers
Comments
Posted by: david | January 2, 2008 11:08 AM
Posted by: Eny | June 17, 2008 10:04 AM
Posted by: caroline | June 18, 2008 08:34 PM
Posted by: Ricky | December 19, 2008 04:18 PM
Posted by: Ceendy | February 17, 2009 02:39 PM